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OC: Entrepreneur – US 124485
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R15 000
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Course Content
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Modules
KNOWLEDGE MODULES
Module 1: Business ethics and etiquette
3 Lessons
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Module 1: Business ethics and etiquette
Module Content
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Section 1 Part 1
Section 1 Part 2
Section 1 Part 3
Module 2: Workplace dynamics
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Module 3: Business communication and customer service
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Module 4: Entrepreneurship
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Module 5: Product/service/experience innovation
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Module 6: Viability assessment
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Module 7: Financial requirements of a new venture
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Module 8: Leadership and management principles
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Module 9: Small business operations management
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Module 10: Financial control
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PRACTICAL SKILL MODULES
Module 1: Conduct entrepreneurship self-assessment
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Module 2: Generate viable business ideas
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Module 3: Determine market requirements for a new venture
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Module 4: Conduct competitive analysis
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Module 5: Develop goals for a business plan for a new venture
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Module 6: Determine financial requirements of a new venture
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Module 7: Source funding for a new venture
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Module 8: Establish administration and record-keeping processes
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Module 9: Control and monitor business operations
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Module 10: Apply bookkeeping and budgeting controls
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